Tag Archives: world

North African Stew

Super warming vegan stew perfect for this wet autumnal days we are having right now in London. Serve with couscous or rice and top with toasted almonds and mint before serving

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Vegan Lasagne

I have only recently started eating a plant-based diet. My reason was mainly health (I had a bit of a scare) and what started being a week’s trial is going to be 4 weeks in a few days. I feel … Continue reading

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Vegan cheesecakes – Pastelillos veganos de “queso”

🇬🇧 I have tried quite a few vegan recipes lately and this cheesecakes really are not only easy to make, they are totally delicious without the guilt of a full fat full sugar desert. Start by soaking 225g of raw cashews for … Continue reading

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🇬🇧Thai green curry 🇪🇸Curry verde tailandés

🇬🇧This recipe for curry has been a family favourite for over 10 years. I think we cooked it first following a Jamie Oliver recipe, but I tend to adapt it a bit depending on the ingredients available. You will need … Continue reading

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Tagine Lamb Meatballs

If you want a change from the usual way you cook meatballs, this flavoursome dish is absolutely delicious. With the spices you would usually find in a Tagine and served with a spiced up Harissa sauce and giant couscous. It … Continue reading

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Logroño

When people ask me where do I get my passion for cooking, and not forgetting to mention my mum or she will get mad, I will have to say that I am from a real gastronomic paradise called LOGROÑO, the … Continue reading

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