A bowl of what you fancy…

Porridge!

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Who would have thought this would be one of my favourite ‘cold weather’ breakfasts.
Serve 1
30g porridge oats (organic and 100% natural)
1/2 cup water
1/2 cup Koko dairy free milk
Raw honey
1 pear (peeled and sliced)
Sultanas, bee pollen and goji berries

Cook the oats gently in the water, as it starts going dry add the milk. Stir with a wooden spoon untill it gets to the consistency you like.
Top with the rest of the ingredients.

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Best oats I have tasted 😍😋

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